Hello all. Today the team at MAD wanted to break out of the mold. We've spent years writing about snakes, but we had never paused to get real takes from real snakes during all this! We sat down with some snakes to hear what they had to say about life. The following is the transcribed version of the interview. MAD: Joining us today are three lovely snakes. I'd like to introduce Jackie, a rattlesnake. Next to her we've got Rocky, the anaconda that bit one of Nicki Minaj's backup dancers. Last, but certainly not least, we've got Samantha, a coffee snake. MAD: Before we slither in, I'd like to ask each of you some questions so our readers can get to know you a bit better. Jackie, can you tell us what life was like growing up as a snake? Jackie: ssssssssssssssssssssssssss MAD: Fascinating. There is so much stigma around rattlesnakes, so that story about the other children being afraid of you was hard to hear. Thank you for sharing. Jackie: sssssssss MAD: We're ...
You may already be aware that this publication is called MAD (My Aneconda Don't). It's tough out here being a herpetologist-economist-blogger-MMA champion-singer(in the shower)-amateur flautist-internet persona, but we make it work (Editor's Note: a herpetologist is someone who studies reptiles, in case you buffoons didn't already know). Reptile economics may be niche, but we at MAD are here to provide you with the absolute best content about snakes, and also the economy. However, there are things that just make our blood boil. Here are some of those things: 10. A kettle. Coming in last place is the good ol' kettle. It's certainly a way to make our blood boil, but there are certainly more creative methods. 9. A pot on the stove over high heat. Nothing makes our blood boil quite like a pot heating up on the stovetop. It's a surefire way to heat anything up in a pinch. 8. In the oven. If we want slow-boiled blood, the oven is our best bet. We get so...